Triangular pastries stuffed with minced Chicken or Meat
Chicken marinated with herbs and whole jeera and cooked with black pepper in a clay oven.
Fish marinated in fresh spices, and flavoured with carom seeds (ajwain)
Chicken breast pieces cooked with fresh mint and fresh spinach in a tandoor
Save my name, email, and website in this browser for the next time I comment.
Please enter an answer in digits: