Spring lamb slow cooked with chopped onions and plum tomatoes in deep red gravy.
Chicken cooked with fresh fenugreek leaves in a tomato onion sauce.
Chicken cooked in a special mild and creamy sauce with mild spices
Chicken Tikka cooked in the tandoor and finished with a rich Masala sauce.
Save my name, email, and website in this browser for the next time I comment.
Please enter an answer in digits: